by mrjorgen Question by mcpe0301: Wine Making? What should the PH level be for a homemade fruit wine? Best answer: Answer by CisterThis is what I found: http://www.winemakermag.com/feature/51.html Give your answer to this question below! The Complete Guide to Making Your Own Wine at Home: Everything You Need to Know Explained Simply (Back-To-Basics Cooking)Wine has [...]
Archive for the ‘Wine Q & A’ Category
After a party we have an open box of wine (cabernet) left. What is the proper storage temperature?
July 25th, 2011
Jane by Adam Zaninovich Question by Christine T: After a party we have an open box of wine (cabernet) left. What is the proper storage temperature? We will probably drink it in the next week or so. Do we need to refrigerate it or can we leave it at room temp? Best answer: Answer by Gatsby216You [...]
where could i find any good wine tasting in Napa Valley Wine Country?
July 23rd, 2011
Jane by *~Dawn~* Question by Manny: where could i find any good wine tasting in Napa Valley Wine Country? So it’s going to be my 1st time going to Napa Valley Wine Country. Well im going with about 12 co-workers and want to know of any good places where they do wine tasting. Also any good [...]
Where can I have a romantic picnic lunch in Napa Valley?
July 21st, 2011
Jane by lyng883 Question by Full of questions: Where can I have a romantic picnic lunch in Napa Valley? I am planning to propose to my girlfriend while on a picnic in Napa Valley. Are there any quiet, romantic, beautiful and somewhat private areas? Best answer: Answer by william mHow about a nice park? http://www.parks.ca.gov/?page_id=481 Sugarloaf [...]
What was the name of a book where they had slaves growing grapes that make wine used for magic?
July 19th, 2011
Jane by Five Furlongs Question by Chilling: What was the name of a book where they had slaves growing grapes that make wine used for magic? I suspect the name was something like, “Blood and Fire” or something like that. It had a vineyard where they grew magic grapes used to make wine, which was used [...]
Will be making a beef bourguignon and could not find a burgundy wine. Will a Pinot Noir be ok?
July 17th, 2011
Jane by Jayson_Bryant Question by Curious: Will be making a beef bourguignon and could not find a burgundy wine. Will a Pinot Noir be ok? I have a nice cut of meat and would hate to ruin it will an inferior wine. I have usually found a burgundy for a reasonable price in the past but [...]



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